Lemon Meringue
Short pastry base filled with a refreshing lemon cream and topped with a golden baked meringue.
net weight per cake: 2 lbs. 3.2 oz.
Portions: 12
Defrosting Time: 2-3 hours at room temperature,
or 4-5 hours in the refrigerator.
Storage Time: 3 days in the refrigerator.
Chino | Chino Hills | Covina | Claremont | Diamond Bar |
Glendora | La Verne | Montclair | Pomona | Rancho Cucamonga |
Upland | Walnut | |||
FREE DELIVERY WITH $200 OF BINDI DESSERTS |